How do you say "tartine, tartines" in French?

A ‘tartine’ *(f) is a slice of bread and butter. If you mean to say an unbuttered slice, or ‘piece’ of bread, use the word ‘tranche’. The following terms are commonly used:

• une tartine de beurre - buttered slice of bread
• une tartine de confiture – buttered slice of bread with jam
• une tartine de miel – buttered slice of bread and honey
• The verb ‘tartiner’ (tahr/tee/nay) means ‘to spread’
• See also ‘pain‘ – the French word for bread

tartines

tahr/teen